FREDDIE JACKSON, R&B LEGEND BEHIND “YOU ARE MY LADY” AND “ROCK ME TONIGHT,” DIES AT 70.(PHOTO).

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Freddie Jackson, R&B Legend Behind “You Are My Lady” and “Rock Me Tonight,” Dies at 70 R&B has lost one of its most unmistakable voices. Freddie Jackson, the singer whose smooth delivery helped define romantic R&B during the 1980s and gave generations of listeners songs including “You Are My Lady,” “Rock Me Tonight (For Old Times Sake)” and “Have You Ever Loved Somebody,” has died. He was 70. Jackson’s death was announced Tuesday, October 6, through his verified Instagram account. According to the memorial shared by his family and team, the singer died Monday night, October 5. The announcement did not disclose a cause of death. “It is with profound sadness and heavy hearts that we share the passing of our beloved Freddie Jackson,” the statement read, describing the singer as a generous soul who loved his fans, family, friends and music. The memorial graphic accompanying the announcement lists Jackson’s life as October 2, 1956 – October 5, 2026, meaning he died just three da...

A FLORIDA DOCTOR HAS SHARED A SHOCKING IMAGE HIGHLIGHTING THE DANGERS OF CONSUMING UNDERCOOKED PORK (PHOTO).


 A Florida doctor has shared a shocking image highlighting the dangers of consuming undercooked pork.


Sam Ghail, a doctor at the University of Florida Health in Jacksonville, posted a stomach churning CT scan on August 25th.


In the image you see a patient from the waist down with a parasitic infection in the muscles.


In the post, Dr. Ghail explains this patient has been diagnosed with "Cysticercosis".


The cause of the affliction is from a tapeworm infection that can affect the brain, muscle and other tissues. 


Humans become unwilling hosts to these parasites by ingesting cysts in under cooked pork. Once ingested, the larvae enter the bloodstream and spread from there.


It can also be spread through tapeworm infected excrement, dirty hands or contaminated water or food.  They first appear as rice grain calcifications, but can become full-grown tapeworms after 5 to 12 weeks.


 It is Labor Day weekend, please be sure to thoroughly cook your delicious pork chops, tenderloins and brats!

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