LASCOPA INTRODUCES TOLL-FREE LINE FOR CONSUMERS, URGES RESIDENTS TO REPORT FAKE, EXPIRED PRODUCTS, POOR SERVICES . (PHOTO). #PRESS RELEASE.

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 LASCOPA INTRODUCES TOLL-FREE LINE FOR CONSUMERS, URGES RESIDENTS TO REPORT FAKE, EXPIRED PRODUCTS, POOR SERVICES  The Lagos State Government has urged residents to "tell it to LASCOPA" by promptly reporting fake, expired, adulterated and counterfeit products, misleading advertisements, poor services and other consumer-related violations through the Lagos State Consumer Protection Agency's toll-free consumer helpline, 080 0005 2726, or by email at lasgcopa@gmail.com or the Agency's Social media handles - Facebook: lascopa, Instagram: lasgcopa, X (Twitter): lasgcopa  The General Manager/Chief Executive Officer of LASCOPA, Afolabi Solebo, Esq., stated that the toll-free line provides consumers with a direct, accessible channel to report violations, seek guidance and get timely action. He urged residents not to remain silent and to report formally to LASCOPA rather than relying only on social media. Solebo stressed that while social media raises awareness, complaints mus...

LEAVE HIM ALONE, CUSTOMER IS ALWAYS RIGHT"- REACTIONS AS CUBANA CHIEF PRIESR ALLEGEDLY THREATENS FOOD CRITIC OPEYEMI FAMAKIN OVER NEGATIVE REVIEW AT HIS RESTAURANT. (PHOTO).


 Leave him alone, Customer is always right” – Reactions as Cubana Chiefpriest allegedly threatens food critic Opeyemi Famakin over negative review at his restaurant


This whole issue opened a huge discourse online, and here are some of the comments from netizens;


sharon.chigozirim wrote, “This is a simple criticism that you’re meant to look into and do better… He was even nice with words”


creativeoliver wrote, He made an honest review, said the restaurant looks good, the local dishes are nice…. only the microwaving of the pastries that he criticized and he’s being threatened instead of talking to the pastry chef?? We get very long way to go

for this country.”


donchilo6 wrote, “Inability to take constructive criticism is a sign of low intelligence”


domingo_ loso wrote, “He is a food critic and connoisseur. that’s what he does for a living. He was quite respectful with his analysis and criticism”


b_uniqu.e wrote, “Someone that was even polite with his reviews. Pick the mistakes and work on it, simple.”


arrmai wrote, “This quy doesn’t cook but criticizes peoples food, who give am platform”


iamolabisi_olabiwonu wrote, “So I go use my money buy something, I go de fear to talk if e good or bad?”


finegirl.joy wrote, “Pick one or two from his points and improve. This is criticism, which has no correlation with the age of who

owns the spot.”


empress_uju wrote, “This is not a constructive criticism it’s tarnishing of someone’s business. The way he throwing that snacks on that table is disgu$ting”


blessing_ sunday wrote, “Customers are always right! No be for where Chief Priest dey”

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